This page shows all courses currently scheduled for Summer Session 2026. For complete course details and enrollment information, click on the course in the listing below, or check the Student Administration system.
Summer 2026 Courses
NUSC 1167
1167. Food, Culture and Society
3.00 credits
Prerequisites: None.
Grading Basis: Graded
Social, cultural, and economic factors affecting food intake and nutritional status. Includes contemporary topics such as world food problems, hunger in the United States, dieting and eating disorders, health foods and vegetarianism. CA 4-INT.
Last Refreshed: 11-FEB-26 05.20.13.376297 AM
To view current class enrollment click the refresh icon next to the enrollment numbers.
| Enrollment Data | Session | Campus | Term | Class Number | Instruction Mode | Instructor | Section | Schedule | Location | Enrollment | Notes | Credits |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1265 1509 AS1 070 | AS1 | Storrs | Summer 2026 | 1509 | Online Asynchronous | Chea, Molika | 070 | No Room Required - Online | 0/25 | 3.00 |