This page shows all courses currently scheduled for Summer Session 2025. For complete course details and enrollment information, click on the course in the listing below, or check the Student Administration system.
1167. Food, Culture and Society
3.00 credits
Prerequisites: None.
Grading Basis: Graded
Social, cultural, and economic factors affecting food intake and nutritional status. Includes contemporary topics such as world food problems, hunger in the United States, dieting and eating disorders, health foods and vegetarianism. CA 4-INT.
Last Refreshed: 23-JUN-25 05.20.27.109376 AM
To view current class enrollment click the refresh icon next to the enrollment numbers.
| Session | Campus | Term | Class Number | Instruction Mode | Instructor | Section | Schedule | Location | Enrollment | Notes | Credits | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1255 1278 AS1 070 | AS1 | Storrs | Summer 2025 | 1278 | Online Asynchronous | Chea, Molika | 070 | No Room Required - Online | 8/25 | 3.00 |