This page shows all courses currently scheduled for Summer Session 2025. For complete course details and enrollment information, click on the course in the listing below, or check the Student Administration system.
3343. Animal Food Products
3.00 credits
Prerequisites:
Grading Basis: Graded
A study of the food products derived from animal agriculture, including dairy, meat, poultry and fish. Emphasis will be placed on inspection, grading, processing, biochemistry, nutritive value and food safety concerns of these products. Taught with SAAS 243.
Last Refreshed: 23-JAN-25 05.20.20.652181 AM
To view current class enrollment click the refresh icon next to the enrollment numbers.
| Session | Campus | Term | Class Number | Instruction Mode | Instructor | Section | Schedule | Location | Enrollment | Notes | Credits | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1255 1667 AS2 080 | AS2 | Storrs | Summer 2025 | 1667 | Online Asynchronous | Mancini, Richard | 080 | No Room Required - Online | 0/25 | 3.00 |