This page shows all courses currently scheduled for Summer Session 2024. For complete course details and enrollment information, click on the course in the listing below, or check the Student Administration system.
1645. The Science of Food
An introductory level course for students interested in the application of science to food. Nutritional and functional attributes of various food constituents are discussed. Issues concerning food processing and food safety are covered. CA 3.
Last Refreshed: 02-MAY-24 05.20.18.463427 AM
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| Session | Campus | Term | Class Number | Instruction Mode | Instructor | Section | Schedule | Location | Enrollment | Notes | Credits | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1245 1062 SS1 010 | SS1 | Storrs | Summer 2024 | 1062 | Online Asynchronous | Mancini, Richard Luo, Yangchao |
010 | No Room Required - Online | 4/25 | 3.00 |