This page shows all courses currently scheduled for Summer Session 2023. Courses will be continued to be added until March, so check back regularly. For complete course details and enrollment information, click on the course in the listing below, or check the Student Administration system.
1645. The Science of Food
Also offered as: ANSC 1645
Grading Basis: Graded
An introductory level course for students interested in the application of science to food. Nutritional and functional attributes of various food constituents are discussed. Issues concerning food processing and food safety are covered. CA 3.
Last Refreshed: 24-MAR-23 05.20.12.648494 AM
|Session||Campus||Term||Class Number||Instruction Mode||Instructor||Section||Schedule||Location||Enrollment||Notes|
|1235 1211 SS1 10||SS1||Storrs||Summer 2023||1211||Online||Luo, Yangchao
|10||No Room Required - Online||4/15|