Summer 2023 Courses

This page shows all courses currently scheduled for Summer Session 2023. Courses will be continued to be added until March, so check back regularly. For complete course details and enrollment information, click on the course in the listing below, or check the Student Administration system.

1645. The Science of Food

Also offered as: NUSC 1645

3.00 credits

Prerequisites: None.

Grading Basis: Graded

An introductory level course for students interested in the application of science to food. Nutritional and functional attributes of various food constituents are discussed. Issues concerning food processing and food safety are covered. CA 3.


Last Refreshed: 24-MAR-23 05.20.12.648494 AM
To view current class enrollment click the refresh icon next to the enrollment numbers.
Session Campus Term Class Number Instruction Mode Instructor Section Schedule Location Enrollment Notes
SS1 Storrs Summer 2023 1085 Online Luo, Yangchao
Mancini, Richard
10 No Room Required - Online 8/10